October 26: Misotama Art Collaboration Event has ended happily!
At a food town, a studio in the Tsukiji Market was crowded with tourists. Under the guidance of Dr. Miyuki Shinagawa, participants experienced making delicious and cute miso balls.
Among various toppings, cherry tomatoes are very popular! Everyone is amazed at the deliciousness that condenses the taste as well as the cuteness of appearance, and the good compatibility with miso.
In European tomato cans, only reddish tomatoes are harvested, and the taste is kept in the can, so you can enjoy the mid-year taste. Miso ball
After the experiment, Jack Lantern, which is indispensable for Halloween, appeared during a demonstration of decorated sushi.
The next event will be at the booth No.45 at the 12th Tokyo Shokuiku Fair held on November 9 and 10 from 10:00 to 16:00 at Zelkova Street in Yoyogi Park. On the 9th, there will be a demonstration of miso balls and decorative sushi on the stage from 11:00. Decorative sushi made with tomato puree etc. will appear, so please look forward to it.
We look forward to your visit!